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location & event
(typically closed Sunday & Monday)
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Family owned & operated by Marla, Jeff & Stevie, Rebel Melt's flavours are inspired by the Southern dishes of our American family who hail from Kentucky, Ohio, South Carolina, Florida, Alabama & California, to name a few. We're especially fond of the recipes perfected by Betty Jean, our very own little hillbilly mama who taught us everything we know and love about food.
Much of our menu is hand-made by our small crew right in the truck. We take our favourite Southern flavours, put them between bread (or our own cornbread!) for a unique comfort food experience. With a dash of Saskatchewan and a dollop of Canada in the mix, we've created Rebel Melt - Americana meets Canadiana, grilled-cheese style!!